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Dispelair® Product CodePotato Chip ProductionFrench Fries
Cutting/Blanching
French Fries & Starch (Potato Intake)Vegetable BlanchingVegetable WashingGeneral Purpose food processesPotato Starch ProcessingWheat Starch Processing
FG179
FG234
FG522
FG551
FG554
FG662
FG794
K278
K978
K989
SE101F
FG634

Dispelair® antifoams are designed to control foam in potato and vegetable processing and in the production of starch and starch derivatives. Dispelair® products are available as Halal, Kosher Pareve and Passover certified. Information available on request.

ISO 9001:2015 Accredited
We supply to over 80 countries worldwide
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Blackburn Chemicals Limited
+441254 52222
Whitebirk Industrial Estate, Blackburn,
Lancashire, BB1 5SX